The Food of China

By: Anderson, E.N.

Price: $18.00

Quantity: 1 available

Octavo Size [approx 15.5 x 22.8cm]. Very Good condition. 313 pages A comprehensive and entertaining history of Chinese food from the Bronze Age to modern times.

Title: The Food of China

Author Name: Anderson, E.N.

Categories: Food & Wine,

Edition: Reprint

Publisher: New Haven & London, Yale University Press: 1988

ISBN Number: 0300047398

ISBN Number 13: 9780300047394

Binding: Softcover

Seller ID: ID278000

Keywords: Chinese Food Chinese History Food food history,